Scrambled eggs
By VicentaLakin
Both wood and eggs, the main ingredient of wooden eggs, contain the abundant nutrients needed by the human body. Among them, mucus not only have nutritional effects, but also have a strong aerobic strength, diarrhea, active blood, etc., while eggs have the effect of slowing old age。
Recipe Recommendations
Steps for Scrambled eggs
1
Preparation of food items and two hours of early immersion with cold water in wood ears。
2
The onion was washed clean and cut into small pieces, separated from the onion leaves and taken a small bowl into two eggs。
3
Purge the lumber with water。
4
Water is boiled in the pot, and when the water is released, the wooden eardrum water is extracted in cold water for two minutes。
5
Tore the wood out of the water。
6
Spread the eggs。
7
Oiled in the pot, and the eggs were thrown in and the spare was found。
8
A little bit of oil in the pot, and the smell of incense in it。
9
Two more minutes in the fire。
10
In the end, eggs and onion leaves were poured into the room with a little salt and fried。
11
The finished chart。Scrambled eggs Make Tips
Dry wood ear bubbles with cold water and high yield rates, with a very strong taste. It is difficult to make a boiler when a wooden ear is made before it is released. When this dish is made, it's going to be hot。