Soybeans, sauerkraut
By VicentaLakin
Recipe Recommendations
- glutinous rice 650 grams
- edamame meat appropriate amount
- spicy sausage 2 pieces
- eucalyptus leaves
- cotton thread appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Soybeans, sauerkraut
1
Food: zirconium。
2
Bean。
3
Spicy sausage。
4
A leaf。
5
Cotton line。
6
Unpack the spicy sausages and clean them out。
7
Put it on the board to be used。
8
We're going to wash the beans in the rice。
9
Dry water。
10
Subsequently, the spicy sausages were integrated into the soybeans, with salt, chicken fine and smooth。
11
Take two - three leaves that overlap, collide into a funnel and put in good rice。
12
根据自己的手法包好，绑上Cotton line。
13
Then it's in the electric cooker with water that's never been packed。
14
Cover it up, plug it in, press the boiler button for three hours, that's all. I need water while cooking
15
Then open the covers and take out the tarts。
16
Take off the leaf and eat。