Soft pumpkin
By VicentaLakin
In the fall, it's the pumpkin harvest season, where you can share a nice and fun pumpkin bag, sweet, and the key is to have fun with the kids。
Recipe Recommendations
- pumpkin 1 block
- glutinous rice flour a little
- Chengfen a little
- cocoa powder a little
- sweetening
- steamed
- ten minutes
- simple
Steps for Soft pumpkin
1
Take the pumpkins and put them in the microwaves for five minutes, and take them out a little cool。
2
Add 100 grams of rice powder and 100 grams of powder, which in fact is wheat starch。
3
A little wake-up call after the chords, followed by a 1:1 ratio of cocoa powder and rice powder and a small noodle for pumpkins。
4
Let's split the noodles into little agents, and it's basically the same size。
5
It's a ball, it's like a pumpkin。
6
In the middle, a hole is inserted in the chopstick, and the flour is picked up a bit, and placed in a hole in the chopstick, such a pumpkin is done。
7
The pot has a pickle. Put the little pumpkin we made it on. It's a big pot, and it's too big to talk about。
8
Ten minutes to fertilize, and then you can see the little pumpkin's color。
9
Just take it out, and the pumpkin will be ready. The soft and sweet and delicious。
10
The finished product。Soft pumpkin Make Tips
Powdered rice must be mixed with some powdered powder, otherwise the powder is too sticky and evaporated。