Sweet bean
By VicentaLakin
Today we're going to make a fast-hand modified version of the casserole: sweet bean gravy, green-oiled sweetbeans and gravy together, with an absolutely perfect mix of good and good taste。
Recipe Recommendations
- Five-flower bacon 350 grams
- sweet idol 250 grams
- red pepper of 3
- onion 1 segment
- garlic 2 cloves
- garlic sprouts 1 piece
- soy sauce a spoonful
- sauce a spoonful
- chicken sauce a spoonful
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Sweet bean
1
Wash all the food and cut it for backup. As shown in the figure。
2
Sweet peas take off both sides of the tarts and clean up the spare. As shown in the figure。
3
The meat is washed clean, the slices are spare, as shown。
4
Add oil to the electric fire pan, as shown。
5
It's hot, it's hot, it's fried with garlic, it's gravy. As shown in the figure。
6
Put the sweet bean fried, as shown。
7
Sweet beans made green, as shown。
8
Put in chili, as shown。
9
Put it on the onions and flip it. As shown in the figure。
10
Put a spoonful of soy sauce, as shown。
11
Put a spoonful of sauce, as shown。
12
Put a spoonful of chicken juice, as shown。
13
Put in garlic leaves, as shown。
14
Turn it up, the fragrance is ready for the pot, as shown。
15
The simple sweet bean roast is ready, as shown。
16
The sweetness of sweet peas and the smell of bacon are really delicious. As shown in the figure。