It's cold

By VicentaLakin

It's cold
He likes a cold dish. It tastes sour and sour。

Recipe Recommendations

  • dumpling skin of 18
  • leek a small handful
  • coriander 1
  • shallots 1
  • millet spicy one
  • garlic 3 capsules
  • salt 1 scoop
  • white sugar half a spoonful
  • pepper powder half a spoonful
  • chicken essence half a spoonful
  • sesame oil appropriate amount
  • pepper 1 scoop
  • cooked sesame 1 scoop
  • chili noodles 1 scoop
  • soy sauce 1 scoop
  • cold vinegar 2 tablespoons
  • peanut oil appropriate amount

Steps for It's cold

  • Make It
    1
    Prepare dumplings。
  • Make It
    2
    Clean up the pickles, garlic, onions, rice? Clean up the cologne。
  • Make It
    3
    Cut the fragrances, garlic and onions, and the rice is cut into little circles。
  • Make It
    4
    The pickles cut into small pieces。
  • Make It
    5
    Get a spoon of salt in a little bowl。
  • Make It
    6
    Half a spoon of sugar。
  • Make It
    7
    Half a spoon of pepper noodles。
  • Make It
    8
    Half a spoon of chicken。
  • Make It
    9
    A spoon of pepper powder。
  • Make It
    10
    A spoon of ripe sesame。
  • Make It
    11
    A spoon of pepper noodles。
  • Make It
    12
    Put the cut onions, garlic paste and rice rings in the bowl。
  • Make It
    13
    Oil in the pot, smoke out the oil。
  • Make It
    14
    Pour it on the sauce。
  • Make It
    15
    And then put the fragrance in it, with a little fragrance, and the raw and juicy plaque。
  • Make It
    16
    Another pot pours oil, 60% heat pours herbs in。
  • Make It
    17
    Let's get the pickles out。
  • Make It
    18
    Pour the fried casserole in the bowl。
  • Make It
    19
    Water is boiled in the pot and when the water is released, the dumplings are brought into the middle water and added twice。
  • Make It
    20
    Get the dumplings out and put them in a bowl。
  • Make It
    21
    Put the mixed juice in。
  • Make It
    22
    And then pour in the fried cauliflower。
  • Make It
    23
    Smash it evenly。