Celery with potatoes
By VicentaLakin
It's a fast food
Recipe Recommendations
- celery 200g
- potatoes of 2
- pork belly 100g
- green onions appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- peppercorns appropriate amount
- refined salt appropriate amount
- One product of fresh soy sauce appropriate amount
- rice vinegar appropriate amount
- Donggu soy sauce appropriate amount
- chicken essence appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Celery with potatoes
1
The celery is slashed with a knife, cut in small, cut too wide from the middle。
2
The celery drops in the open water and makes it dry, and the celery is greener。
3
Potato Chess, twice with the water。
4
Pork cut thin, fat and open。
5
Onion cut flowers, ginger cuttails, garlic slices and garlic paste, which is used in front of the pot。
6
A proper amount of edible oil is added to the pot, which is followed by fat and fat。
7
And then we're going to go down to the curry。
8
It's a little bit of pastry。
9
Go down to the potato ribbon。
10
Fry potatoes soft and transparent and add celery。
11
Add a proper amount of fine salt, a piece of sauce, and a fast turn of rice vinegar。
12
I'll put garlic paste and chickens in the pot。
13
It's nice and easyCelery with potatoes Make Tips
1. The caviar is coloured, and fresh fragrances are injected before it is released. 2. A drop of bouquet can add to the fragrance of the dish, if it is not desirable. 3. A person who does not like rice vinegar can also add white vinegar, which he considers to be a good taste。