Red shrimp cabbage and tofu
By VicentaLakin
Recipe Recommendations
- red shrimp appropriate amount
- cabbage appropriate amount
- North tofu appropriate amount
- Jiang appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Red shrimp cabbage and tofu
1
Cabbage wash。
2
Slash。
3
Tofu slices。
4
Red shrimp picks up shrimp wires and is salted and made of wine for 10 minutes。
5
It's hot and hot in the pan。
6
Put the cabbage in the sauce。
7
Put it in tofu, put salt, stench it and boil it with water for five minutes。
8
Put it in the leaves and continue cooking for five minutes。
9
Out of the pot。Red shrimp cabbage and tofu Make Tips
Tofu tastes good when it's cooked。