Yellow chicken
By VicentaLakin
Yellow chickens are also called fragrance chickens, which are part of a more common dish in Rufus. Tastes delicious, fresh meat, fragranced rice, sour soup, really good. I'm here to teach you how to cook your own delicious chicken rice, two chicken legs and gravy, at a cost of less than $12, to make a big plate。
Recipe Recommendations
- chicken legs of 2
- green and red pepper one each
- potatoes one
- beech mushroom appropriate amount
- onion 1 segment
- Jiang 1 block
- garlic 6-merous
- starch 1 scoop
- pepper 1 scoop
- salt 1 scoop
- Braised chicken sauce 3 scoops
- salty fragrance
- stewed
- ten minutes
- ordinary
Steps for Yellow chicken
1
Chicken leg to pieces。
2
Put it in the bowl and add a big spoon of starch, so that the chicken can become sticky。
3
Then wash it with running water and control the dry moisture。
4
A spoon of pepper powder, a spoon of salt, three spoons of yellow chicken juice, evenly mixed with a pickle for 15 minutes。
5
Potatoes go to the skin, cut to roll, green peppers cut to roll, garlic slices. Ginger slice, onion slice。
6
The casserole is hot, it pours into edible oil, it puts onions in, it's a little fried。
7
You put it in potatoes, crab mushrooms, evenly。
8
It's put in a pickled chicken, poured into a beer without chicken, covered in a lid, and a small fire stew for 15 minutes。
9
In 15 minutes, the pan cap will be opened and put in hot pepper, and in 3 minutes, just take the soup juice。
10
Scratch the onions before the pot, and the fragrance of the lazy chickens, the chickens are fresh, the soup is beautiful