The cabbage egg
By VicentaLakin
Recipe Recommendations
- cabbage 250g
- green garlic 150g
- eggs of 3
- dried chili of 2
- oil appropriate amount
- salt a little
- soybean paste 1 scoop
- salty fragrance
- pot
- ten minutes
- simple
Steps for The cabbage egg
1
Food preparation: cabbage, garlic, eggs, dry peppers。
2
After the vegetables were cleaned, the garlic was cut and the cabbage was made into small pieces。
3
Dry pepper cut in circles。
4
Pick up hot oil and put eggs in the pan。
5
Fry to the two sides。
6
Scratch out, cut into blocks。
7
Hot oil in the pot, with garlic and pepper sauce。
8
Put it in the cabbage。
9
And the garlic leaves。
10
Finally put in cabbage leaves。
11
Spill a little salt into it, and fire it till it changes。
12
Put them in eggs, pour them into the proper amount of water。
13
Finally put a spoonful of soy sauce on the sauce。
14
Plow into the casserole。
15
Fire stew for five minutes。
16
The finished product. It's very simple and delicious