Cold-leaf salad
Ingredients: su ziye,chili sauce
Recipe Recommendations
- su ziye 200 grams
- chili sauce 200 grams
- medium spice
- mix
- ten minutes
- simple
Steps for Cold-leaf salad
1
Wash the perilla leaves with clean water. You can buy them in the supermarket. I got them myself in the countryside in autumn.
2
Blanch the cotyledons with boiling water
3
grab dry
4
Put in homemade hot sauce or buy it. It's easy to make hot sauce. I'll shoot it next time.
5
completed