Celery fried mushrooms
By VicentaLakin
Celery and mushrooms are two of the most common ingredients in our lives. Have you ever eaten any of these foods together? Today we'll share with you a very delicious, super-eating, light and simple celery-made mushroom mix. The celery tastes thin, the mushrooms are soft, and the two combine to complement each other, while both foods also have their own unique taste of fresh and complementary effects。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Celery fried mushrooms
1
Celery slashed, mushroom sliced。
2
Oil pours in the pot and the garlic smelts when it's hot。
3
Then go down to the mushrooms. Ten grams to smoke, soften the mushrooms。
4
Down to celery, a few carrots, evenly。
5
Before you get out of the pot, three grams of salt will be fine. Let's have a celery-screed mushroom