Stewed rice ribs

By CoyKessler

Stewed rice ribs
Comprehensive nutrition, simple and delicious...

Recipe Recommendations

  • rice 500 grams
  • ribs 500 grams
  • carrots one
  • onion appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount
  • MSG appropriate amount
  • peanut oil appropriate amount

Steps for Stewed rice ribs

  • Make step 0
    1
    Soak the rice for 2- 3 hours, and chop the ribs into small pieces.
  • Make step 1
    2
    Pour water into the pan, add the ribs and blanch.
  • Make step 2
    3
    Mushrooms. Onions. Dice the carrot.
  • Make step 3
    4
    Put oil in the pan.
  • Make step 4
    5
    Add diced onion and stir-fry until fragrant.
  • Make step 5
    6
    Add in the ribs.
  • Make step 6
    7
    Stir fry and add soy sauce. salt. Pepper.
  • Make step 7
    8
    Then add the mushrooms. Onions. Stir fry the diced carrots.
  • Make step 8
    9
    Add the soaked rice.
  • Make step 9
    10
    Stir fry, add water and bring to a boil.
  • Make step 10
    11
    Pour into the rice cooker, press the rice button, and hold for 30 minutes.
  • Make step 11
    12
    Ribs and rice will be fine.

    • Stewed rice ribs Make Tips

    Don't add more water, because there is water in vegetables. Generally, it is enough to add a small bowl of water when making ribs and rice after soaking 500 grams of rice.

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