Weed-eat-eater
By VicentaLakin
Vegetables maintain the nutrients of the raw materials and the best state of the raw materials, tastes delicious and does not eat the fire。
Recipe Recommendations
- salty and sweet
- steamed
- ten minutes
- ordinary
Steps for Weed-eat-eater
1
Prepare the ingredients。
2
Carrot, potatoes to skin。
3
All material in particle form。
4
A little salt, oil, ointment, soy sauce。
5
Burn the water, put it in the steam pan。
6
The fire is 15 minutes away。
7
The finished product。