Carrot and skinny meat
By VicentaLakin
Recipe Recommendations
- carrots appropriate amount
- lean meat appropriate amount
- green pepper appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- shisanxiang appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
Steps for Carrot and skinny meat
1
Food: carrots, peppers, skinny meat, garlic。
2
Skinny meat is put in the sauce for about 10 minutes。
3
In the pot, the smell of greasy garlic pours into thin meat。
4
Skinned meat up to eight cents ready for backup。
5
Carrots are poured into the pot, salt and sauce are burned evenly。
6
We'll just have to make it even
7
If you're ready, you can make a pot
8
The finished chart。
9
The finished chart。