Pyramid and porridge

By VicentaLakin

Pyramid and porridge
THE NUTRITIONAL VALUE OF THE LIVER IS HIGH AND ITS CORE EFFECTS ARE: ENHANCED VISION BECAUSE OF THE ABUNDANCE OF VITAMIN A; PREVENTION OF ANAEMIA BECAUSE OF THE ABUNDANCE OF IRON; AND NUTRITIONAL NERVE BECAUSE OF THE PRESENCE OF VITAMIN B12, WHICH CAN FEED THE NERVES AND IMPROVE INSOMNIA. TODAY WE MADE A SPICY FRIED LIVER, WHICH IS NOT ONLY SIMPLE, BUT ALSO DELICIOUS。

Recipe Recommendations

  • pig liver 约300 grams
  • hemp seed 15 grams
  • green garlic 2 pieces
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • salt appropriate amount
  • cooking wine 1 scoop
  • white sugar a little
  • spicy sauce 1 scoop
  • pepper a little
  • starch appropriate amount
  • pepper appropriate amount

Steps for Pyramid and porridge

  • Make Pyramid and porridge step 0
    1
    Prepare the mains and supplements: the liver is clean, the slice is spare。
  • Make Pyramid and porridge step 1
    2
    I'll put the juice, pepper powder, starch in the liver and pick it up。
  • Make Pyramid and porridge step 2
    3
    Oil is in the pot, and the fragrance of the peppers is blown out。
  • Make Pyramid and porridge step 3
    4
    Pickled pork liver。
  • Make Pyramid and porridge step 4
    5
    Scrambled a few spicy sauces。
  • Make Pyramid and porridge step 5
    6
    Turn it up。
  • Make Pyramid and porridge step 6
    7
    The liver is ripe for garlic。
  • Make Pyramid and porridge step 7
    8
    Turn the fire even。
  • Make Pyramid and porridge step 8
    9
    Get out of the pan and spread the pyramid。
  • Pyramid and porridge Make Tips

    The liver needs to be salted, and the fire is fast enough to taste softly。