Five flowers for cabbage
By VicentaLakin
Recipe Recommendations
- Chinese cabbage 245 grams
- pork belly 110 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
Steps for Five flowers for cabbage
1
Food products: large cabbage (cleaned cut-off), broccoli (cleaned slice)。
2
It's hot and hot。
3
Then, a proper amount of wine。
4
With appropriate soy sauce。
5
Turn it up。
6
And then, you know, you're going to have to get into cabbage
7
Finally, a proper amount of salt。
8
Add appropriate amounts of pelican oil。
9
It's just a touch。