Kyo-su curry
By VicentaLakin
Recipe Recommendations
- pork loin appropriate amount
- bean paste appropriate amount
- onion appropriate amount
- sugar appropriate amount
- salty and sweet
- fried
- ten minutes
- ordinary
Steps for Kyo-su curry
1
A piece of rib。
2
Slice。
3
Chase。
4
And starch in the basin。
5
A little bit of egg purr。
6
Smash。
7
Put the silk in, grab it。
8
Let's go。
9
Put it in the pot and flip it。
10
Roll the fried meat。
11
We're done。
12
Refuel in the pot。
13
Put it in sugar
14
Put in onions and soy sauce。
15
Turn it up。
16
继续Turn it up。
17
Put in the fried meat。
18
继续Turn it up。
19
Load. It's good with tofu skin。