Sour culinary ribs
By VicentaLakin
Recipe Recommendations
- sauerkraut appropriate amount
- vermicelli appropriate amount
- ribs appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
Steps for Sour culinary ribs
1
Oxygen water。
2
A fresh pot of water is boiled, the water is boiled, and the onions and ginger chips are boiled。
3
The sour sauce is soaked for one hour, and is washed back three times。
4
Put yogurt in the pot。
5
Add five perfumes。
6
The two-hour mid-cooked water supply is minimal。
7
Put in salt and powder。
8
Cooked sour。
9
A plate, with garlic sauce, edible。