Pork blood fan tofu soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Pork blood fan tofu soup
1
Pig's blood, tofu cut small pieces, onions cut to pieces。
2
Cook pig blood with open water for two minutes to remove the smell。
3
The peanut oil is hot, and it's in the ginger onions。
4
Put it in pig blood, tofu bubbles up for a minute。
5
It's a lot of water。
6
Put it in fans, smoke it, cook it for two minutes。
7
Put it in a ham intestine for a minute. With salt, white pepper, fragrance。
8
The finished chart。