Tomato Mountain poach soup
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Tomato Mountain poach soup
1
Tomatoes, cabbage washes and pellets。
2
The frying pan is hot and hot, and the tomatoes are made out of soup。
3
Put the cabbage in the sauce。
4
I'm going to put a proper amount of water in the pot for soup. The potion was put in, the water was almost cooked。
5
The water was burned for about two minutes, and the water was poured into the sodium powder and the fire was flat。
6
Falling into a dispersed egg fluid, they are boiled with chopsticks。
7
Salt, raw, vinegar, fragrance。
8
The finished chart。