Carrot, Dutch soy eggs

By VicentaLakin

Carrot, Dutch soy eggs
Spicy, salty, nutritious。

Recipe Recommendations

  • carrots appropriate amount
  • snow peas appropriate amount
  • firewood eggs of 2
  • corn oil appropriate amount
  • onion appropriate amount
  • millet pepper appropriate amount
  • salt appropriate amount
  • pepper little bit
  • garlic appropriate amount

Steps for Carrot, Dutch soy eggs

  • Make Carrot, Dutch soy eggs step 0
    1
    Dutch beans wash and change knives。
  • Make Carrot, Dutch soy eggs step 1
    2
    Carrot razor scraped to thin。
  • Make Carrot, Dutch soy eggs step 2
    3
    It's been in the water till it's dead。
  • Make Carrot, Dutch soy eggs step 3
    4
    Fireballs scattered。
  • Make Carrot, Dutch soy eggs step 4
    5
    It's oily and hot in the pot and egg fluids。
  • Make Carrot, Dutch soy eggs step 5
    6
    Fire out the spare。
  • Make Carrot, Dutch soy eggs step 6
    7
    The bottom oil, the garlic, the pepper sauce。
  • Make Carrot, Dutch soy eggs step 7
    8
    Good carrot, Dutch beans in。
  • Make Carrot, Dutch soy eggs step 8
    9
    Turn it up, pour it in half a spoon of water。
  • Make Carrot, Dutch soy eggs step 9
    10
    Eggs fall down and fry twice。
  • Make Carrot, Dutch soy eggs step 10
    11
    A proper amount of salt, white pepper。
  • Make Carrot, Dutch soy eggs step 11
    12
    It's the fire。
  • Make Carrot, Dutch soy eggs step 12
    13
    The finished product。
  • Make Carrot, Dutch soy eggs step 13
    14
    The finished product。

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