Shrimp spinach fried duck eggs
By VicentaLakin
Recipe Recommendations
- spinach 110 grams
- shrimp skin 20 grams
- duck eggs 2 only
- salt appropriate amount
Steps for Shrimp spinach fried duck eggs
1
Vegetables: spinach (which has gone to clean), shrimp skin, duck eggs。
2
Put the spinach down in the boiling water。
3
Purge too cold。
4
Then, the cold spinach was dried and cut on the board。
5
Put it in the big bowl。
6
Then enter the eggs of the duck, and cast them into the skin of the shrimp, with a proper amount of salt。
7
Twisting。
8
Finally, the boiler is burned with oil and oil, and the tattered egg fluid is made into pieces。