The sour and sour cucumber
By VicentaLakin
It's sour, it's salty, it's homemade, it's very dinnery。
Recipe Recommendations
- yellow croaker
- sauerkraut 250 grams
- ginger slices a little
- minced garlic a little
- dried chili a little
- Crispy powder appropriate amount
- green onion a little
- oil appropriate amount
- soy sauce appropriate amount
- sugar a little
- pepper a little
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for The sour and sour cucumber
1
Food: as shown。
2
The yellowfish go to the top, the intestines are handled, the cleavers are drawn, the taste is easy。
3
Slice cut, ginger cut, garlic, onions。
4
Oil is in the pot, and it's hotter to fry the fish (for the protection of fish cuddles on the fish)。
5
Turn the other side to the golden yellow。
6
Put in the ginger paste, garlic paste, dry peppers。
7
Soy sauce, sugar, pepper powder, water。
8
The fire broke。
9
With a lid stew for about 15 minutes。
10
It is important to dry the sour sauce with a different pot while the stew is cooked, so that the sour sauce will smell, and then the garlic will be added to the oil。
11
It's a 15-minute-old fish, and there's some soup。
12
I'll put the sour sauce in the soup juice for about five minutes。
13
Fish absorbs sour vegetables and soup, and sour vegetables absorbs the taste of fish, which is delicious。
14
Get on the long plate。
15
Just some onion flowers。
16
The finished chart。
17
The finished chart。