Cold rice line
By VicentaLakin
It's good. It tastes good. It's hot。
Recipe Recommendations
- rice noodles appropriate amount
- onion a little
- coriander a little
- peanuts a little
- cooked sesame a little
- chili noodles a little
- peanut oil a little
- salt a little
- vinegar a little
- soy sauce a little
- chicken essence a little
- hot and sour
- mix
- ten minutes
- simple
Steps for Cold rice line
1
Food spare。
2
Dry rice line, cold water for hours. Better cook。
3
The pot will be boiled with a proper amount of water。
4
Cooked rice lines are overwatered, dried, placed in a bowl, then placed onions, spices, groundnuts, ripe sesame and chili noodles, and continue to be put into vinegar, raw pumping, salt and chicken。
5
It's hot. It's hot。
6
The finished chart。
7
Spicy appetizer。