Milk-head soup
By VicentaLakin
Milk, taro, soup round made into a sweet, fragrance, a bowl in the winter, a warm body。
Recipe Recommendations
- sweetening
- stewed
- half an hour
- ordinary
Steps for Milk-head soup

1
Prepare the ingredients。
2
Tacos go to cut the small pieces of the skin。
3
The water boiled for five minutes and it was dried up。
4
Milk with taro。
5
Ten minutes of little fire stew。
6
Add soup and a little ice cream。
7
Cook to the tumble。
8
Add a little bit more of this, and you can cook for a minute。
9
The finished product。