Eggs and radish
By VicentaLakin
Recipe Recommendations
- egg jerky 120 grams
- water radish 370 grams
- garlic appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
Steps for Eggs and radish
1
Food: eggs dry, radish (cleaned slices), garlic (cleaned cut)。
2
Remove the eggs from the dry packaging and slice them on the board。
3
We're going to get hot and hot。
4
Then, a proper amount of water。
5
Turn it up and cook it up。
6
And then it's a cut egg dry and garlic flip。
7
Finally, a proper amount of salt。
8
Add appropriate sugar。
9
With appropriate soy sauce。
10
It's just a touch。