The cabbage stew
By VicentaLakin
Recipe Recommendations
- cabbage appropriate amount
- minced meat appropriate amount
- corn starch a spoonful
- soy sauce 2 ml
- salt 2 grams
Steps for The cabbage stew
1
A spoonful of salt is added to the meat, and it's pumped, and an appropriate amount of corn starch is evenly mixed, and large cabbage is ready。
2
Burn the fire and join the cabbage。
3
Add meatballs。
4
Add salt, evenly mixed。
5
Down into the bowl, finished chart。
6
Figure II。