Powder stew
By VicentaLakin
The most beautiful in winter is the sauerkraut stew, which is popularly delicious, simple in practice, and long。
Recipe Recommendations
- cabbage 500 grams
- sweet potato vermicelli 100 grams
- green onion a little
- garlic a little
- dried chili of 2
- salt a little
- soy sauce a little
- MSG a little
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Powder stew
1
The powder bars were put on an early water bubble and the cabbage was separated from the leaves. The frying pan is hot and hot, the peppers, onions and garlic are smelt and put in the cabbage。
2
I'll let her go until she's dead。
3
Put it in a cabbage leaf with a proper amount of water and a powder bar。
4
It's salt, it's smelly, and it's all right。
5
The finished product。Powder stew Make Tips
Powders are soft early and boiled in a pot. 2. First the cabbage and then the leaves and bars。