It's a sauerkraut
By VicentaLakin
The ducks are strong, tasted, chewy, greasy, a favourite food of all ages, a raw material of many good foods, and very popular with the housewife. Tastes good。
Recipe Recommendations
- duck gizzard of 2
- leek flower 300 grams
- Jiang 2 blocks
- garlic 2 cloves
- red pepper one
- bean paste 2 tablespoons
- cooking wine 1 scoop
- starch 1 scoop
- salty and fresh
- fried
- ten minutes
- simple
Steps for It's a sauerkraut
1
Get your food ready。
2
Cut the food。
3
Ducks mixed with starch。
4
It's hot in the pot。
5
With garlic。
6
And soy sauce。
7
Join the pickle peppers。
8
Fry out the pot。
9
Load。It's a sauerkraut Make Tips
It's an appetizer. It's a fast food。