Frozen chicken
By VicentaLakin
The mushroom chicken stew, also known as chicken chicken, is a regular home dish, common food, rich taste and good taste. The nutritional value of chicken is high and is one of the main meat items in ordinary households, whether rural or urban, southern or northern, where chicken is the best-selling meat. Chickens are culinary in many ways, and most common are mushroom soup, chicken stew mushrooms, roasted chicken, white cut chicken, salt chicken, etc. There are only a few cooking methods for mushrooms and chickens. In chickens, the main food items are chickens, mushrooms, chili peppers, chili peppers, yellow chicken sauce for the spa。
Recipe Recommendations
- chicken legs 500 grams
- mushrooms 200 grams
- red pepper one
- green pepper of 3
- Braised chicken dressing sauce 1 box
- ginger a little
- garlic one
- peanut oil appropriate amount
Steps for Frozen chicken
1
Food products: chicken, mushrooms, chili, chili, ginger, garlic, cuisine, salt for consumption, yellow chicken sauce。
2
Food preparation: Paprika, Paprika, cleaning, cutting, mushrooms, cleaning and cleaning, garlic and ginger. Chicken leg wash, cut, all the food ready。
3
When the pot is hot, a proper amount of peanut oil is poured into it, while garlic and ginger paste are screeched, and then into the chicken to the yellow and into the mushrooms to the fried。
4
Put the chicken sauce in the pot and make it even。
5
add 300 ml of drinking water, boiled on fire。
6
Cover the lid, boil the fire, turn the fire for 20 minutes, and turn the midway once or twice, so that the chicken has a perfect mix of sauce。
7
Open, turn to fire, put chili, chili, very even. Chili's gonna be ready soon。
8
It's good to eat。Frozen chicken Make Tips
Paprika, chili, sweet peppers of choice, seed, sweet, not spicy, good and delicious. Don't just put chili on. The color of the dish isn't so good。