Sausage and cabbage
By VicentaLakin
Recipe Recommendations
- sausage appropriate amount
- cabbage stem appropriate amount
- rice a bowl
- corn oil 8 ml
- salt 1.5 grams
- soy sauce 3 ml
- soy sauce a little
Steps for Sausage and cabbage
1
Cabbage cutters, sausage cutters, onion cutters。
2
A bowl of rice。
3
The boiler is burned to the age of six and pours into corn oil and into sausage and cabbage for a moment。
4
Join a little raw。
5
It's all right。
6
Onions for a moment。
7
Old smoke in a little。
8
Quick-fire fire evenly。
9
Add a little salt, a minute to fry。
10
Here's a finished map。