Garlic sesame gravy
By VicentaLakin
Recipe Recommendations
- sour and salty
- mix
- ten minutes
- simple
Steps for Garlic sesame gravy

1
Fresh barley a little。
2
Cut the roots, wash。
3
Cut the inch and put it in the plate。
4
Garlic shredding, cut into garlic。
5
The sesame sauce is ready。
6
A large spoon of sesame sauce, with a little fresh water and then a little vinegar。
7
That's it. A little bit of salt。
8
It's on the barley。
9
Just mix it up。
10
It's finished