stir-fried pork with onions

By AlexisHessel

stir-fried pork with onions
Ingredients: salt,celery,onion,lean meat,soy sauce,lard

Recipe Recommendations

  • lean meat 0.8 jin
  • lard appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • celery appropriate amount
  • onion of 2

Steps for stir-fried pork with onions

  • Make step 0
    1
    Remove the old skin from 2 onions, rinse the celery for later use
  • Make step 1
    2
    Shred onions, cut celery
  • Make step 2
    3
    Sliced or shredded pork
  • Make step 3
    4
    Put the oil in the pan and bring to a boil. Add the chopped pork
  • Make step 4
    5
    Stir the pork dry with water, add salt, stir fry, and then add the chopped onions
  • Make step 5
    6
    Add some refined salt to add flavor to the base onions, stir fry for a while, and add light soy sauce
  • Make step 6
    7
    Add celery when onions are cooked
  • Make step 7
    8
    Mix and stir fry, add a little water to boil before taking out of the pan, and serve on a plate

    • Recipe Categories

    Recipe recommendation