Cinnamon makes a tarp
By VicentaLakin
Recipe Recommendations
- Taro balls 100g
- wine 1 tablespoon
- Osmanthus 2 grams
- white sugar 30g
- cassava flour appropriate amount
- sweet fragrance
- cook
- half an hour
- simple
Steps for Cinnamon makes a tarp
1
It's in the recipe before the cassava tacos。
2
Cook up half the pot。
3
And pour the taro into the pot, and mix it with a spoon, so that it does not bind。
4
When the water is boiled, a little fresh water continues to boil, and when the soup is mixed, the excess water is poured out, the proper amount of fresh water and white sugar is recalculated and boiled to a level of transparency。
5
Add a spoonful of wine and keep cooking for five minutes。
6
Two spoons of cassava powder with a little water adjustment。
7
And pour into the dry cinnamon, and pour into the boiled tarp, so that its soup becomes a thick soup。