Chicken soup
By VicentaLakin
Recipe Recommendations
- Agrocylla 100 grams
- sanhuang chicken 520 grams
- cooking wine appropriate amount
- salt appropriate amount
Steps for Chicken soup
1
Food products: mushrooms (cleaned), three yellow chickens (cleaned and dried up)。
2
Put the three yellow chickens down in the high-pressure pan with a proper amount of water。
3
Add a proper amount of wine。
4
Cover it up and boil it up。
5
I can't breathe。
6
Then, the mushrooms turn and boil for a minute。
7
Then with a proper measure of salt。
8
Twisting is easy。