I used to cook fish

By VicentaLakin

I used to cook fish
Families prefer to eat less meat, more nutritious and more effective fish. Eat, buy home from time to time, and burn in style. It's a popular place to cook fish。

Recipe Recommendations

  • hairtail 700g
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • cooking wine appropriate amount
  • aniseed appropriate amount

Steps for I used to cook fish

  • Make I used to cook fish step 0
    1
    We'll wash the fish。
  • Make I used to cook fish step 1
    2
    Get in the eggs。
  • Make I used to cook fish step 2
    3
    Spread the eggs and wrap the fish in egg fluid。
  • Make I used to cook fish step 3
    4
    Pick up the pan, bring the fish into the pan。
  • Make I used to cook fish step 4
    5
    It's a double-faced yellow。
  • Make I used to cook fish step 5
    6
    A bowl of juice with vinegar, soy sauce, sugar and wine。
  • Make I used to cook fish step 6
    7
    A boiler, a boiler, a fragrance, and a roasted fish。
  • Make I used to cook fish step 7
    8
    Pour in a bowl of juice, with appropriate water, and put on a casserole, during which time the pot will be shaken。
  • Make I used to cook fish step 8
    9
    Juice and taste。
  • Make I used to cook fish step 9
    10
    You can have a pan plate。

    • I used to cook fish Make Tips

    In order for fish to taste evenly, fish stew must be swayed in time. A bowl of juice is based on a population style。

    Recipe Categories

    Recipe recommendation