The pan base spicy
By VicentaLakin
They like sauerkraut, sauerkraut, silhouette, silhouette. I'd like to try something heavy, like spicy. It happens to have a box to feed the base, one of which is spicy. Making spicy spicy chips with the base of a hot pot saves a lot of work — without having to prepare a lot of spices, without making the spices, with a fire in the pot, it's a lazy evangelism. By the way, it tastes good to feed. The only drawback is too salty! Last time I used this brand of crawfish, I knew it was salty, so this time I used only half a bag of it, and it was too salty, so I had to pour some more water, and I went back. I've lost the base pot in the recipe, but my taste is dim, and maybe the heavyweight partner doesn't feel salty, and it has to be adjusted to his taste。
Recipe Recommendations
- lotus root 2 length
- peanuts 1 handful
- Fruit bell pepper half a
- shallots 3 trees
- Jiang 3 tablets
- garlic 3 petals
- edible oil appropriate amount
- Xiabu Xiabu spicy hot pot base 20 grams
Steps for The pan base spicy

1
Prepare the pan base, this is the amount I use, the material table has been reduced。
2
THE LILIES GO TO THE SKIN SLICES AND ARE IMMERSED IN CLEAN WATER, WITH A FEW DROPS OF VINEGAR PROTECTION AGAINST OXIDATION. MY COLLEAGUE SAID I CUT TOO THICK. AND I DID IT AGAIN, AND I CUT IT OUT WHEN IT'S TOO THIN, SO I'M STILL SUGGESTING THICK。
3
Garlic squirms to the pelts, ginger slices to the last slice, little onions cut flowers, and put them in the bowl。
4
The peanut rice washes the dust with fresh water, which is dried and boiled in cold oil. When the peanuts crack, the skin cracks, the scent is cooked and the asphalt is raised。
5
Scratch extracts asphalt, and a small amount of peanut oil is used in the pot to make both sides yellow。
6
Fried onion oil pan, fried onion garlic。
7
Join the fire pot base and fire。
8
When the bottoms of the hot pot are boiled, peanut rice and chips are dropped, and a little fresh water boiled and fried evenly。
9
Out of the pans, with sweet fruit peppers and onions。The pan base spicy Make Tips
1. The amount of the spice should be adjusted to its own taste. 2. The groundnuts have been processed and the eighth step can be prepared with no water. 3. If no fruit peppers can be eaten rawly, they can be fired when they are made of garlic。