I've got three pieces

By VicentaLakin

I've got three pieces

Recipe Recommendations

  • sea cucumber art. 2
  • fungus 5-6 a
  • carrots half a
  • Little king mushroom of 2
  • eggs of 2
  • Jiang 1 small piece
  • oil appropriate amount
  • green onion appropriate amount
  • starch water appropriate amount
  • chicken soup appropriate amount

Steps for I've got three pieces

  • Make I
    1
    Muir bubble hair。
  • Make I
    2
    Chase。
  • Make I
    3
    泡发好的海参Chase。
  • Make I
    4
    胡萝卜去皮Chase。
  • Make I
    5
    帝王菇Chase。
  • Make I
    6
    Eggs spread out, fried into egg skin。
  • Make I
    7
    蛋皮Chase。
  • Make I
    8
    Ginger slices
  • Make I
    9
    Use the oil from the omelet to blow up the ginger。
  • Make I
    10
    Fire the carrot。
  • Make I
    11
    Let's fire the wood and the sea cucumber。
  • Make I
    12
    Roasted chicken soup
  • Make I
    13
    I put in a fried carrot, a chorus of wood, and the fire broke open and turned into a small fire for 20 minutes。
  • Make I
    14
    Put in eggs and king mushrooms for about five minutes。
  • Make I
    15
    Make a starch。
  • Make I
    16
    Just pour it into the soup, pick up a tumbler and put flowers on it。
  • Make I
    17
    Simple nice soup。

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