Potato varnish
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- an hour
- simple
Steps for Potato varnish

1
Stereo, leach. • 30 minutes of salt, ginger, wine, raw and vegetable oil。
2
Potatoes cut into pieces, hot pots with cold oil, fried taro, salted。
3
The taro in the bottom of the bowl, the ribs on top, and the pickles。
4
Put pressure on the pan for 30 minutes。
5
It's delicious。