Northeast yogurt
By VicentaLakin
Recipe Recommendations
- northeast Chinese sauerkraut half a catty
- pork 200 grams
- sesame oil a little
- onion a little
- sour and salty
- cook
- ten minutes
- simple
Steps for Northeast yogurt
1
Northeast sour vegetables are cut, dry with their hands, boil a little bit of oil in the pot, pouring into the northeast sour vegetables for two or three minutes, the aim of which is to make the sour vegetables taste better, a step that can be omitted if it is difficult。
2
And put it into meat, and put onions on it, burning hot oil in the pot, and pouring hot oil on the onions. Salt, soy sauce, platinum and chicken and sesame oil are evenly mixed, and can be more delicious and easily packed in a freezer for 20 minutes。
3
The dumplings can be wrapped
4
Northeast sour dumplings, one at a timeNortheast yogurt Make Tips
Since the northeast yogurt is sour, and there's plenty of water in it, we have to squeeze it dry to wrap it。