I'll have a big steak
By VicentaLakin
Recipe Recommendations
- steak appropriate amount
- winter melon appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- pepper appropriate amount
- garlic appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for I'll have a big steak
1
The large steaks were soaked with starch on both sides, hammered loose with meat hammers, set fire in the oil pan for one minute, and cut small pieces when they were cool。
2
The spices are ready。
3
Large steaks and spices are placed in boilers for 10 minutes with water, wine, raw, old and ice cream。
4
Wintermelon to cut the thick。
5
The melons are put in the soup, salted and cooked for 15 minutes。
6
The finished product。