The mountain medicine, the rice round
By VicentaLakin
It's not the same as the usual tonic taste. It's not so sticky. It's not so sticky. It's sweet, soft, soft, thin. It's also sweet
Recipe Recommendations
- yam 100g
- glutinous rice flour 50g
- red dates 6pcs
- wolfberry 10g
- Milk or water small amount
- brown sugar 15g
- white sugar 15g
- sweetening
- cook
- half an hour
- ordinary
Steps for The mountain medicine, the rice round
1
Prepare a section of iron rod mountain medicine, red dates, red sugar gravy。
2
Mountain medicine is evaporated in the steam pan for about 20 minutes。
3
Steamed mountain medicine is used to crush the mud with a spoon, powdered with rice, sugar, mixed with a small amount of milk based on soft and hardness。
4
Slipped into a smooth, soft and moderate mountain meadow。
5
Put your hands in the right circle。
6
Clear water in the pot, red dates cut open into the water and boil for three to five minutes, and so forth。
7
And then put it into the plume, boil it for a few minutes, and it floats。
8
With red sugar and raspberry, the fire will be off in a minute。
9
It's cold in the winter, with a bowl of plum rice and a warm stomach。The mountain medicine, the rice round Make Tips
1. Mountain medicine requires soft iron stick mountain medicine, which cannot be used with crumbs. Milk shall be added or adjusted as appropriate to the soft and hardness of the rice pharmacies. Three, sweet ones can add more sugar。