Squidfish
By VicentaLakin
Recipe Recommendations
- Pomfret 500 grams
- green onion few
- corn oil 15 ml
- bean paste two tablespoons
- soy sauce a spoonful
- cooking wine a spoonful
- slightly spicy
- stewed
- half an hour
- ordinary
Steps for Squidfish
1
Squids remove their internal organs and clean up their dry water reserves。
2
Squids in the pot。
3
To the yellow side。
4
Add bean petal sauce, raw, gin。
5
Add a proper amount of fresh water for 25 minutes。
6
Last five minutes, the onion flower came out。