Fry mushrooms
By VicentaLakin
Recipe Recommendations
- mushrooms 150g
- green vegetables 150g
- green onions a
- Jiang 1 block
- oyster sauce 1 scoop
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Fry mushrooms
1
The food was washed clean and cut back。
2
A proper amount of water is poured into the pot and a spoon of oil and salt is burned。
3
Put the vegetables in the pot and burn them to a different color。
4
Back up after cold water。
5
Hot pots of cold oil put in onions of screech。
6
Put the mushrooms back and forth。
7
Half a bowl of water so that the mushrooms become soft。
8
Put a spoonful of pelican oil in flat。
9
I'll put the right amount of salt in the fire。
10
I'll just put it in the greens and make it even。
11
The finished product。