Yellow lamb

The fifth day of January 2021 was the coldest, the coldest of all, and the coldest of all years, when, in the north, it was described as nothing but a cold cold that sometimes struck the air. The farmers have a proverb that says, “The cold is 29, 39, and the cold is freezing north. The cellars must be cold-proof, and the cassava cellars must be sealed." We need to keep the guacamole and vegetables safe. “39:1 winter, no pain in the coming year”. After nearly a year of consumption, the obscenity of the body of blood can be reduced, and a reasonable replenishment can be achieved in a timely manner by refilling the aerobic fluids to withstand severe cold attacks and by enabling the next few years to live with disease, thus achieving a productive end. Before and after the cold, more warm food is given to the family, while meat must be eaten with lamb. Eat more lamb, so we can warm ourselves from the inside and be healthier without fear of cold. It's good to eat lamb on a daily basis, but it's good to eat it, it's good to eat it, and it's good to drink it, both visually and tastefully. Eat more lamb. It's a very simple practice for Krabs to cook lamb today, and then give it to the raising pot, and the fire is two hours slow, and the lamb sour is rotten and it's really good to eat. Let's see what we can do。