Bean petal pig feet
By VicentaLakin
Recipe Recommendations
- pork knuckle appropriate amount
- octagonal a
- ginger few slices
- rock sugar several
- green onion a
- bean paste appropriate amount
- salt a little
- slightly spicy
- burn
- half an hour
- ordinary
Steps for Bean petal pig feet
1
Ready, pigs' feet washed early, served 15 minutes with a high-pressure pan, soy sauce, eight horns, ginger, ice cream。
2
Ginger, eight horns. Ginger fried to ice melt。
3
Put it in the foot of a pig, add bean petal sauce, and we'll have it evenly。
4
Add a proper amount of clean water。
5
Add a little salt, burn the fire for 10 minutes, plant the onion flowers, and gather the juice。
6
Put it in the disc, finished chart。
7
Figure II。
8
Figure III。