Pyramid dumplings
By VicentaLakin
It's too cold in the winter to eat more dumplings。
Recipe Recommendations
- salty fragrance
- cook
- half an hour
- simple
Steps for Pyramid dumplings
1
Food washing, woodblowing。
2
Cut it back。
3
Eggs cooked。
4
Gingermoke cut well。
5
Put all the food together, put all the sauce in。
6
Combination。
7
Early and good noodles。
8
Slip your face in a smooth, balanced form。
9
It's a dumpling。
10
Put the material in, start packing dumplings。
11
All packed。
12
The pot is boiled with water and a spoonful of salt so the dumplings do not stick together。
13
Burn the dumplings。
14
Plum dumplings are so ripe they float out。
15
Load。
16
Skinny dumplings, eat。