It's full of ridges
By VicentaLakin
Recipe Recommendations
Steps for It's full of ridges

1
The pig's spinal ridges cut a thick silk, and the ginger and salt spicy pepper。
2
It's hot。
3
Smuggled flat for 10-15 minutes
4
Hot pots pour hot into the ridge。
5
It's a fire
6
Join the onions。
7
Quick turn the pot off the fire。
8
Out of the pan。
9
To the table。
10
It smells good。