Spicy chicken
By VicentaLakin
Recipe Recommendations
- chicken gizzards 200g
- line pepper of 6
- dried red pepper of 4
- onion 1
- Jiang 1 block
- garlic the 3
- salt 2 tablespoons
- cooking wine 4 tablespoons
- soy sauce 1 scoop
- soy sauce 1/2 scoop
- oyster sauce 1 scoop
- bean paste 1 scoop
- corn oil appropriate amount
- spiced powder 1 spoon
- medium spice
- fried
- ten minutes
- ordinary
Steps for Spicy chicken
1
Chicken slices washed several times。
2
In cold water, three spoons of wine, two spoons of salt, five halogens. It's five minutes after the water's turned off! This step is mainly to defunct。
3
When you cook a chicken, you'll have to cut it out. Wires cut, ginger garlic slices, dry pepper onions cut。
4
The chickens have sprung out of cold water to float. A few more times。
5
On the bottom of the boiler, with onions of chili sauce. Add a spoonful of bean petal sauce。
6
He's got red oil, he's got wine, he's smoked, he's smoked, he's smoked。
7
When the chicken is cooked, the chili rings are cut off。
8
The finished chart。
9
It smells so good with pumpkin buns。