♪ Fried eggs, sauerkraut ♪
By VicentaLakin
Recipe Recommendations
- rice cake 200 grams
- Chinese cabbage 175 grams
- eggs in 1
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
Steps for ♪ Fried eggs, sauerkraut ♪
1
Food products: rice cake (opened), cabbage (cleaned), eggs。
2
Take the bottom pan and put some oil on the fire and heat it up。
3
And then, the cabbage went up and down。
4
Plus a proper amount of water。
5
With appropriate soy sauce。
6
Plus a proper amount of salt。
7
It's cooked for 3 minutes。
8
Then the cake is turned and boiled for two minutes。
9
Finally, a proper amount of flavor。
10
Flip, then。